Brunello Di Montalcino
Deep aromas of dark fruits, red berries, leather, soil, and cinnamon.
Silky with strong tannins. Notes of dark fruits, cherry, raspberry, earth, leather, and anise. Finishing with clean tannins. On par in prestige as the Chianti Classico, the Brunello di Montalcino is known as the 'little dark one'.
Red meat, wild game, poultry, and tomato based dishes.